Altieri Specialty Coffee – Geisha Natural Whole Bean Coffee


Cultivated at an altitude between 1800 and 2200 meters above sea level, it occupies the largest area on the farm where you will enjoy a cup with notes of strawberries, melon, jasmine and lemongrass; typical of this variety.

Variety: Geisha. Process: Natural. Region: Callejón Seco, Boquete. Height: 1800.00 – 2200.00 masl.

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ALTIERI SPECIALTY COFFEE produces the best varieties of specialty coffee, between its two farms located in Boquete; one of the most internationally recognized lands for the quality of its coffee.
CATURRA and CATUAI are harvested on the Alto Lino estate, with an area of 12 hectares between 1,300 and 1,375 meters above sea level. While, on the Callejón Seco Farm, varieties such as: TYPICA, CATUAI and GEISHA are harvested. This farm in a property of 45 hectares, located on the slopes of the Barú Volcano, with a height between 1700 to 2200 meters above sea level, within the Barú Volcano National Park, a beautiful natural conservation area, surrounded by cloud forest that offers that unique and special flavor to our ALTIERI SPECIALTY COFFEE.

Weight 250 g
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