Cafe Don Benjie
Cafe Don Benjie – Geisha Natural Carbonic Maceration Unroasted Coffee
The “Geisha” variety was brought to Panamanian soil in the 1960s. The discovery of this variety with sweet and fruity floral notes was in the Best of Panama in 2008.
In Don Benjie Estate this variety is planted between 1450 to 1600 masl.
This Geisha was delicately selected.
This Geisha is characterized by its Aromas: intense florals; Flavors: red berries, citrus notes, caramel.
Coffee: SCAA Specialty Grade Green Coffee (1): no more than 5 defects in 300g. Humidity: 9% -12%.
SHB (Strictly Hard Bean), SHG (Strictly High Grown)
Region: Boquete, Bajo Mono.
Specie: Arabic
Variety: Geisha
Process: Natural
Hight: 1450 – 1600 masl
100% Height Coffee Produced in Boquete under strict Quality Controls.
| Unit Weight | 60g, 1Kg, 5Kg |
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