Cafe Don Benjie
Cafe Don Benjie – Geisha Washed With Own Yeast From Process Unroasted Coffee
The “Geisha” variety was brought to Panamanian soil in the 1960s. The discovery of this variety with sweet and fruity floral notes was at the 2008 Best of Panama.
In Don Benjie Estate this variety is planted between 1450 to 1600 meters above sea level.
This Geisha was delicately selected.
This Geisha is characterized by its Aromas: intense; Flavors: red berries of the forest.
Coffee: SCAA Specialty Grade Green Coffee (1): no more than 5 defects in 300g. Humidity: 9% -12%.
SHB (Strictly Hard Bean), SHG (Strictly High Grown)
Region: Boquete, Bajo Mono.
Specie: Arabic
Variety: Geisha
Process: Natural
Hight: 1450 – 1600 masl
100% Height Coffee Produced in Boquete under strict Quality Controls.
| Unit Weight | 60g, 1Kg, 5Kg |
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